4 tablespoons 1/4 cup

Thu, 30 Apr 2026 22:09:02 +0000

4 Tablespoons (1/4 Cup): Understanding Volume Measurements in Cooking & Baking When following a recipe, precision matters—especially when it comes to ingredients like flour, sugar, or butter. One common conversion point is 4 tablespoons = 1/4 cup, a standard measurement used in both home and professional kitchens. Whether you're baking a cake, mixing a stiff batter, or portioning ingredients, understanding this conversion ensures accuracy and consistency in your cooking and baking. ### What Is 1/4 Cup? A cup (⅔ cup or 1/4 cup) is a standard volume unit in U.S. customary measurements, equal to 8 fluid ounces (about 240 milliliters) or 24 teaspoons. But when it comes to dry ingredients like flour, precise measurement becomes crucial—especially in baking, where too much or too little can affect texture, rise, and overall success.